Images and essays also available in: Libro de arte coquinaria. Oakland, CA: Octavo, (CD ROM). Purchased by Dr. A.W. Bitting for the collection of his wife. Libro de Arte Coquinaria [Maestro Martino] on *FREE* shipping on qualifying offers. The riotous theater of the kitchen, with recipes handed down. Libellus De Arte Coquinaria: An Early Northern Cookery Book (Medieval and Renaissance Texts & Studies) [Rudolf Grewe, Constance B. Hieatt] on.

Author: Mikasho Kigatilar
Country: Comoros
Language: English (Spanish)
Genre: Personal Growth
Published (Last): 15 July 2008
Pages: 222
PDF File Size: 19.86 Mb
ePub File Size: 8.28 Mb
ISBN: 939-1-18677-532-8
Downloads: 51340
Price: Free* [*Free Regsitration Required]
Uploader: Arasar

A special order item has limited availability and the seller may source this title from another supplier. Jul 22, Coquianria Serra rated it it was amazing.

Lists with This Book. Did you know that sinceBiblio has used its profits to build 12 public libraries in rural villages of South America?

These 2 locations in All: Bookseller Ed Rate This reflects the percentage of orders the seller has received and filled. By using this site, you agree to the Terms of Use and Privacy Policy.

Sign up to receive offers and updates: Views Read Edit View history. The first mention of a vermicelli recipe is in the book De arte Coquinaria per vermicelli e maccaroni siciliani The Art of Cooking Sicilian Macaroni and Vermicellicompiled by Martino. Victor Hugo marked it as to-read Jan 25, Hardcoverpages.


Login to add to list. Little more is known about Martino but he was described by his friend Bartolomeo Sacchi known as Platina as “Prince of cooks from whom I learned all about cooking” in De honesta voluptate et valetudine On Honest Pleasure and Good Health Biblio is a marketplace for book collectors comprised of thousands of independent, professional booksellers, located all over the world, who list their books for sale online so that customers like you can find them!

Medieval cuisine Italian chefs Italian food writers 15th-century Italian people. When you place your order through Biblio, the seller will ship it directly to you. In this event, there may be a slight delay in shipping and possible variation in description.

Libellus De Arte Coquinaria: An Early Northern Cookery Book by Rudolf Grewe

View online Borrow Buy Freely available Show 0 more links In acknowledgement of Martino, Platina stated “O immortal gods, which cook could compete with my friend Martino of Como, to a great extent the origin of what is written here? Add a tag Cancel Posset Regional cuisines of medieval Europe.


This book is not yet featured on Listopia. Found at these bookshops Searching – please wait Your order is also backed by our In-Stock Guarantee!

Kristin Mayo added it Jan 01, These 2 locations in Victoria: To include a comma in your tag, coquinadia the coqujnaria with double quotes. Dee rated it really liked it Feb 23, John Morgan marked it as to-read Feb 05, Tori added it Mar 14, Just a moment while we sign you in to your Goodreads account.

Martino da Como

Sign In Register Help Cart. Want to Read saving…. Cooking, Icelandic — Early works to Search Results Results 1 -1 of 1.